€2.60
Creamy. Fragrant. Full of flavour.
This is the one you reach for when you want something fresh, comforting and seriously easy.
Our Thai Green Curry Stir Fry Sauce blends coconut milk, green chillies, ginger and warming spices for that rich Thai-inspired flavour at home. Smooth, gently spicy and packed with flavour, it works beautifully with chicken, prawns, tofu or loads of crunchy veg.
No added MSG. No artificial sweeteners. Just creamy curry goodness that hits every time.
Water, Coconut Milk, Shallot, Ginger Purée, Garlic Purée, Honey, Sunflower Oil, Soy Sauce (Water, SOYBEANS, WHEAT, Salt), Concentrated Lime Juice, Chargrilled Green Jalapeño Chilli, Rapeseed Oil, Cornflour, Coriander Leaves, Lime Leaves, Lemongrass, Turmeric, Salt, Ground Cumin, Ground Black Pepper, Ground Coriander.
For allergens, including cereals containing gluten, see ingredients in BOLD.
Vegetarian friendly.
| Typical Values | Per 100g | Per 55g Serving |
|---|---|---|
| Energy | 408kJ / 98kcal | 224kJ / 54kcal |
| Fat | 6.9g | 3.8g |
| of which saturates | 3.9g | 2.1g |
| Carbohydrate | 6.9g | 3.8g |
| of which sugars | 5.1g | 2.8g |
| Protein | 1.6g | 0.9g |
| Salt | 0.88g | 0.48g |
• Make quick Thai green chicken curry at home
• Toss through prawns and rice noodles
• Pair with tofu and crunchy veg
• Use as a creamy sauce for salmon or cod
• Add to noodle bowls for extra flavour
Fiana Reid –
Absolutely fabulous! I make the curry from scratch myself but I really loved this lighter version!! I’m online buying lots of ur sauces right now!,!